Easter Cookies:

Hi y'all! I hope you're having a great week! It been super nice outside where I live recently! Anyway, I personally love to cook and bake!! I decided that since it's near Easter I would post an Easter cookie recipe! I hope you enjoy!!


You need:

• 1 cup whole pecans
• Mixing bowl
• 3 egg whites
• Wooden spoon
• 1 cup sugar
• 1 tsp. vinegar
• Zipper baggy
• 1 pinch of salt
• Wax paper
• Cookie sheet

Preheat oven to 300 degrees.

Place pecans in the baggy and  beat them with the wooden spoon to break into small pieces.

Put 1 tsp. vinegar into mixing bowl. Add egg whites to the vinegar. Sprinkle the salt into the bowl. Add 1 cup sugar. Beat with mixer on high speed for 11-15 minutes until stiff peaks are formed. Fold in broken nuts. Drop with a tsp. on to the cookie sheet with wax paper.

Put cookies sheet in the oven. Close door and turn oven OFF.  Leave cookies in the oven overnight and on Easter Morning give everyone a cookie. 

Enjoy!! 

(There are other recipes out there but this is just the one we use.)